Information published for RJR's Camel Snus
at R.J. Reynolds Tobacco Company | Brand Compounds
Ingredients for
- Camel Snus Frost
- Camel Snus Mellow
- Camel Snus Robust
- Camel Snus Winterchill
- Tobacco Tobacco (in the form of a selected blend of tobacco grades from various growing areas) is used to provide the desired taste requirement for the specific cigarette brand and style.
~ - Water Common food item.
~ - Sodium Carbonate & Bicarbonate [baking soda]
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- Pouch Material [undefined]
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- Propylene Glycol Propylene glycol is the solvent or carrier used to add the natural and artificial flavors to tobacco. The Food & Drug Administration and the Flavor & Extract Manufacturers Association considers propylene glycol to be Generally Recognized as Safe in food. It is found in sesame seeds and mushrooms; and is used in confection frostings, cheese and candy.
~ - Natural & Artificial Flavors Natural & artificial flavors are used with selected tobacco to generate a flavor that provides the cigarette brand style its own product integrity and point of differentiation.
~ - Sucralose [an intensely sweet, heat-stable derivative of sucrose that contains no calories]
~
- Sodium Chloride [common table salt]
Sucralose is the only sweetener listed.
There is no mention of NutraSweet or aspartame.
I'LL POST HERE ANY NEW INFORMATION I COME ACROSS
has changed in the last 24 hours at
R.J. Reynolds Tobacco Company | Brand Compounds
Whereas Compounds and their Functions were initially listed,
only the Compounds (Ingredients) are now listed. The ingredients
have not changed but the functions of each ingredient no longer
is noted. I'm not sure of the importance of this, but felt it should
at least be noted here.
Maybe the site is only in the process of being updated?
Or was there a problem with the functions as they were listed?
If so, how long before the information is available once again?