Cat Meat!

[Bigblue1]

Guess I'm more country than I thought. I'll eat squirrel all day long, with gravy and biscuits. And the effort is TOTALLY worth the return...

Yes sir, tasty as a mutha, if you fools can't understand that's all good, cuz eventually they will make and eats them on the foods network, after that you won't be able to get any, so enjoys them now foolls......

[GoVegan]

Yuck, yuck and yuck. This entire forum is sick.

[Bigblue1]

Yuck, yuck and yuck. This entire forum is sick.

C'mon vegan, You love us, and you know we are all meat eaters, yet you hang out here...... It is whaat it is, if you ever start up a fried Tofu thread, I won't hold it against you..... or a baked kelp thread it's all good in my mind.....

[GoVegan]

C'mon vegan, You love us, and you know we are all meat eaters, yet you hang out here...... It is whaat it is, if you ever start up a fried Tofu thread, I won't hold it against you..... or a baked kelp thread it's all good in my mind.....

Yes, you guys are all right. For meat eaters that is.

[Roo]

wtf? Article in which a Christian website advocates cat meat as the solution to the world's hunger problem:

http://christwire.org/2011/06/can-ca...unger-problem/

Cats have what is called an estrous reproduction cycle, which means they can produce several litters over the course of their 6-month breeding season. One entire estrous cycle or “heat” lasts roughly from 18 to 24 days. Pregnancy normally lasts 66 days and produces between 3 and 10 offspring. These kittens reach sexual maturity within a year. Cats grow to about 8 to 15 pounds in full adulthood. They have a 10% bone to meat ratio. Discounting the 1 to 1½ pounds of head and tail, they average about between 6 and 12 pounds of consumable meat per animal. In essence, a single cat can produce about 130 pounds of consumable meat per year.

The meat itself is light and similar in taste to rabbit. In fact, cat meat was often substituted for rabbit in medieval Europe. Others compare it to lamb for its tender, subtle flavor. It has a fine texture and high digestibility. The firmness of the meat makes it especially adaptable to all types of ethnic cuisines. It can be plain or heavily garnished. It can be used in stews and soups, as stock or eaten as a meat staple. As for its dietary properties, this food is high in protein, but low in calories, cholesterol and saturated fats. Health-wise, it is good for heart disease patients, newborns and the elderly.

[rickcharles606]

MMMMMMMM....Guinea pig! We have two in a cage that the kids think we just "own"....wink, wink ;-) I'm just waiting until we fatten them up, lol

[Crow]

Bjúga

Icelandic horse sausage with potatoes, white gravy, and peas.

Highly recommended

In Iceland, it is both eaten minced and as steak, also used in stews and fondue, prized for its strong flavor. It has a particular role in the culture and history of the island, as its consumption was one of the concessions won when the pagan Norse Icelanders eventually adopted Christianity in the year 1000.

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Hvalasteik

Whale steak.

Whale meat is historically part of the diet and cuisine of various communities, including those of Japan, Norway, Iceland, and the Arctic.

[Roo]

Whale is one thing I would not eat from a moral standpoint, however plentiful the species. None for me thanks.

[Crow]

Whale is one thing I would not eat from a moral standpoint, however plentiful the species. None for me thanks.

Oh well... More for me!



I can understand you not wanting to eat whale. I feel the same way about dogs. That's the only animal I could not eat.

[rickcharles606]

Whale is one thing I would not eat from a moral standpoint, however plentiful the species. None for me thanks.

For me, there's really nothing off the menu except humanity, but I do wonder what 'people' taste like, lol. I would however avoid animals on the endangered species list, until the other things on the menu became scare too ;-)

[Bigblue1]

Whatever they are serving at the restaurant in Guangzhou (Canton) the next time I'm there. You know, I looked up pics of squirrel meat after you posted that. I take it back, there is plenty of meat and it looks tasty. Add that to the list of things we'll do if I ever find myself in Illinois. Smoke a brisket, drink PBRs, fish, and eat squirrel.

I think roo is stalking me! Cuz that's my daily thing. I smoke something usually smoke butt/ not Brisket, Bit I drink the shit outta Pbr's, Fish like a mutha****a, and eat as much sqwerl as I can. hey it's tasty and it's free! WTF Roo if whales are sustainable and delicious, Why The Eff Not?

[spinyeel]

In the 19th century,Chinese labourers were hired to work in Australia's cane fields. They were targeted by the local Aborigine's,due to them being sweeter to eat than white men, apparently due to the latter being tobacco eaters. Food for thought there. I think we should start eating them too. After all,they are plentiful.

[ChaoticGemini]

I was pretty much a vegetarian before I knew what the word meant. It's not a principle thing. I just don't like the taste; the same way some people don't like green veggies. I still try new things and have found very few meats that I don't find revolting, but not a single one that I would go out of my way to eat. That being said, cat sounds much more appetizing than any of this food that I could not bring myself to try...

[devilock76]

For me, there's really nothing off the menu except humanity, but I do wonder what 'people' taste like, lol. I would however avoid animals on the endangered species list, until the other things on the menu became scare too ;-)

Cannibalism, historically, is as old as any form of hunting for meat. I have heard that cannibals think human tastes like chicken.

Ken

[truthwolf1]

I believe cat would have that lingering tuna/meow mix aftertaste