Plumbing/Appliance Question

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  • WickedKitchen
    Member
    • Nov 2009
    • 2528

    Plumbing/Appliance Question

    I'm curious if I have a plumbing problem or an appliance problem. There is an ongoing excessive buildup of mold on the interior gaskets of my dishwasher. I clean the thing thoroughly every month or so. I know you have to keep them clean and all but it seems a little excessive. There is also a smell on occasion. Sometimes it's bad, sometimes not so much.

    Here's some other info: There's about a 2' vertical climb in the drain pipe (copper) that leads into the drain under the sink. It was shoddily installed by the previous homeowner at the connection at the top where they just used a piece of clamped rubber tubing instead of soldering an elbow. I noticed a kink in the rubber tubing about a year after we moved in. I've since fixed the elbow but it hasn't solved the problem.

    I've cleaned the unit well by taking apart the filters and it has a chopper in it too. I've run it with vinegar, tried every cycle on the thing (which isn't many), and I'm at my wits end. After a month it's not so bad but if I let it go for two or three without thoroughly cleaning it it's downright nasty.

    The dishwasher has taken hours to go through its cycle but that doesn't seem to be happening as much anymore. I've also noticed that the drain line that was used in the install is 1/8" narrower than what is written in the manual. I thought that was the reason for slower drainage but only slightly. At any rate it appears to drain fully...however long it takes.

    So here's the jig...it's a KitchenAid that's a dozen or so years old. $130 for an authorized KitchenAid repair dude to come out and look at it. Of course, no guarantees.

    Options? I could get rid of the rise in the drain by dropping it through the floor and run it into the main line that happens to be directly below it. That probably wouldn't be too hard. I could also replace the pump in the machine. That mightn't be that difficult either, but it's yet to be seen. I could also try to put a larger diameter drain line in. That also begs the question, should I just replace the appliance? it's 12 or 13 years old now, but it's quiet, it matches, it's expensive to replace (well...KithenAid is anyhow), and it works for the most part.

    Thoughts?
  • EricHill78
    Member
    • Jun 2010
    • 4253

    #2
    That reminds me, I need to go on the surfing forum and ask them if they have any advice about rebuilding a 1964 Chevy Impala transmission.

    Comment

    • WickedKitchen
      Member
      • Nov 2009
      • 2528

      #3
      ha ha. That's actually wicked funny. Though you coulda went with it's what you put in it...like Meat & Beer...which is a rare and early GnR demo like the other thread about the end of the world. Ha!

      Comment

      • EricHill78
        Member
        • Jun 2010
        • 4253

        #4
        Originally posted by WickedKitchen
        ha ha. That's actually wicked funny. Though you coulda went with it's what you put in it...like Meat & Beer...which is a rare and early GnR demo like the other thread about the end of the world. Ha!
        LOL you're good people. I love someone who can take a joke. I don't practice what I preach honestly. I've asked on here some really random crap because I trust I'll get an honest answer. I hope you get your deal working in tip top again. I wish I could help.

        Comment

        • UsualSnuspects
          Member
          • Nov 2011
          • 278

          #5
          Here, I'll steer it back on-topic.

          1) Break out a sterk.

          2) Weigh the cost/time/fun/muscle/aesthetic of what'd most and least satisfy you. Remember that you're up against fungus, which does fine in outer space and has brought us bread, alcohol, LSD, and various slow and quick deaths (read: formidable opponent). But maybe you're into that!

          3) Check out what modern dishwashers can do.

          4) Switch the sterk to the other side.

          5) Hand wash an average load, repeat to yourself that this builds character, and nothing lasts (especially from GE's appliance monopoly).

          6) Come to grips with either (3) or (5). Unless you're trying to prove something, you probably owe it to yourself to end what could be a long, maybe toxic argument with what provides an essential function.

          7) Toss that prilla.

          Just a thought.

          Comment

          • lxskllr
            Member
            • Sep 2007
            • 13435

            #6
            Originally posted by UsualSnuspects
            5) Hand wash an average load, repeat to yourself that this builds character, and nothing lasts (especially from GE's appliance monopoly).
            This gets my vote. I hate dishwashers. Sounds like the rise in the pipe might be causing the issues, but the fix sounds like a PITA. Is it hard just cleaning it once a month? Doing what you're doing might be the easiest path.

            Comment

            • wa3zrm
              Member
              • May 2009
              • 4436

              #7
              In a word: Vinegar
              If you have any problems with my posts or signature


              Comment

              • EricHill78
                Member
                • Jun 2010
                • 4253

                #8
                Originally posted by wa3zrm
                In a word: Vinegar
                50/50 mixture..

                half vinegar half churn style boy butter

                Comment

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