In the future, this may affect snus in America, and I see how it has with cigarettes (example - cloves), but does anyone know what or who is determining what is "flavored"?
In my opinion, few things are "unflavored", for example....water.
Even the snus that we call "unflavored" has a flavor. The cigarettes that are "regular", or "unflavored" each have their own unique flavors.
Is this to mean flavor "additives"? Because if this happens, even "unflavored" snus is often snus that has the signature flavor of bergamot. The only "neutral/unflavored" snus I can think of would be like...Ettan, maybe Goteborgs Prima Fint.
Looking for some input, I've been curious about this for a while.
In my opinion, few things are "unflavored", for example....water.
Even the snus that we call "unflavored" has a flavor. The cigarettes that are "regular", or "unflavored" each have their own unique flavors.
Is this to mean flavor "additives"? Because if this happens, even "unflavored" snus is often snus that has the signature flavor of bergamot. The only "neutral/unflavored" snus I can think of would be like...Ettan, maybe Goteborgs Prima Fint.
Looking for some input, I've been curious about this for a while.
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