Buffalo Wild Wings Blazin' Challenge

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  • RedMacGregor
    Member
    • Dec 2009
    • 554

    Buffalo Wild Wings Blazin' Challenge

    4 minutes flat, OWNED

    http://twitpic.com/1xv5vw


    it was pretty anti-climatic * *the employees were pretty disappointed when i didn't cry or squirm and just blazed thru them like they were nothing
  • sgreger1
    Member
    • Mar 2009
    • 9451

    #2
    Hell yes, Buffalo wild wings is the best wings place. I could totally beat that challenge, hell i'd drip tapatio and franks red hot ontop of it first. What do you win, anything?

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    • tom502
      Member
      • Feb 2009
      • 8985

      #3
      I love hot wings and hot food in general. Every time I make ramen noodles at work for lunch, I shake in a whole bunch of crushed red pepper flake.

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      • snusgetter
        Member
        • May 2010
        • 10903

        #4
        Originally posted by RedMacGregor View Post
        4 minutes flat, OWNED

        http://twitpic.com/1xv5vw


        it was pretty anti-climatic * *the employees were pretty disappointed when i didn't cry or squirm and just blazed thru them like they were nothing
        Is it true that if you 'bathe' your mouth with olive oil or milk/cream (high fat content) that you won't feel the burn as quickly and manage to get through them all before having to take another swig-o'-fat. I remember reading that somewhere and I've noticed that I don't sense the burn as fast if I swish a hefty portion of whole milk beforehand. Before doing this there was no way I could get through anything 'hot'!

        Truth or fiction (or mind over matter)? Either way, I now keep the Tabasco handy (along with RedNeck Pepper I picked up at BigLot) to perk up just about anything.

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        • RedMacGregor
          Member
          • Dec 2009
          • 554

          #5
          won the t-shirt and a photo... hehe, i had to pay for the wings tho!!!!

          Comment

          • RedMacGregor
            Member
            • Dec 2009
            • 554

            #6
            Originally posted by snusgetter
            Is it true that if you 'bathe' your mouth with olive oil or milk/cream (high fat content) that you won't feel the burn as quickly and manage to get through them all before having to take another swig-o'-fat. I remember reading that somewhere and I've noticed that I don't sense the burn as fast if I swish a hefty portion of whole milk beforehand. Before doing this there was no way I could get through anything 'hot'!

            Truth or fiction (or mind over matter)? Either way, I now keep the Tabasco handy (along with RedNeck Pepper I picked up at BigLot) to perk up just about anything.
            i can eat habaneros raw, so this really wasn't anything.. my entire basket was the middle portion of the wing, so that slowed me down more than anything

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            • tom502
              Member
              • Feb 2009
              • 8985

              #7
              I have a garden in the back yard of jalopenos. Though they haven't grown yet.

              Comment

              • Bigblue1
                Banned Users
                • Dec 2008
                • 3923

                #8
                Originally posted by sgreger1
                Hell yes, Buffalo wild wings is the best wings place. I could totally beat that challenge, hell i'd drip tapatio and franks red hot ontop of it first. What do you win, anything?
                Blazins a good challenge, but the Caribean jerk sauce is where it's at. Oh so tasty, for awhile I would've sworn there was heroine in it, the way it gave me cravings..... so good.....

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                • tom502
                  Member
                  • Feb 2009
                  • 8985

                  #9
                  I wanna try that pepper from India said to be the hottest ever.

                  Comment

                  • jgrandmont
                    Member
                    • Jun 2010
                    • 157

                    #10
                    Originally posted by tom502 View Post
                    I wanna try that pepper from India said to be the hottest ever.
                    Would that be the GHOST PEPPER? I heard something about this pepper being the hottest and way higher on the heat scale than habanero, like a 100 times or some crazy shit like that....... Maybe a Snus Pepper would be a good one to bring in to the line up? I think a Caribean Jerk would also be a good flavor too. Whats up with all the berry and mint flavored shit anyways..... lets get some gourmet stuff going.

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