So, after reading about the Probe Whiskey line I've always been afraid to try it. At the same time, however, I'm a big fan of a good irish whiskey and would love the flavor in a snus. So what I'm curious about is whether or not anybody has any methods or theories on possibly adding a little jameson or such to a tin of portions. Would the flavor stick? Would the alcohol stay? Should I leave the tin open for a little while to let the excess moisture evaporate? Thoughts, theories, ideas, bitches, moans, complaints, experiences? All feedback much appreciated
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