Get In Los-ers, We’re Going Snusing

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  • Monkey
    Senior Member
    • Mar 2009
    • 3290

    #16
    Originally posted by Link View Post

    haha. let some snus sit open for a few days to dry out and pour your concoction on it to see. i rehydrate my los snus sometimes with water, but may have to try orange or cranberry juice next time. haha.

    but yeah, that "smoke" stuff i experienced with ettan and grov portions. more weird, i loved the taste off the bat, but both seemed to turn on me. i get that way with avocado too, where in small samples i love it, but man its like the worst stuff ever if i do just a tad too much. so maybe a here and there rotation for you on the "smoke" snus.
    Yeah, too much smoke makes me gag though, so Odens I couldn’t keep in for more than a few minutes. Brukssnus was more subtle, but once it started to make my throat irritated I was done because it’s a short step to full on heartburn.

    I can’t do “smoky” BBQ sauce or anything made with liquid smoke either, same reaction. Real/fresh smoke isn’t a problem like smoked meats or smoking cigarettes, but I’m back here to not smoke cigarettes ever again.

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