Compartmentalized tin

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  • Lcarvone
    Member
    • May 2011
    • 425

    #16
    Originally posted by Snus Boost View Post
    Gotlands and Jakobssons seal great. I would spend 40 bucks on a can with 4 compartments and a catch lid.
    Me too...plus I have a can of Jakobbson's and just did an ad hoc check...it does seal better than the other 5 cans I have. Almost done with it too so I think I'll hold onto that one after a day or so filled with baking soda to get all the aromas out.

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    • angrylollipop
      Member
      • Apr 2011
      • 209

      #17
      the jak cans are water tight... I soak them to remove the paper... the glue they use is stronger than all ****ing hell too... Which is annoying sort of!

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      • c.nash
        Banned Users
        • May 2010
        • 3511

        #18
        I've made a few compartmentalized tins, to hold lös and portions in... I would LOVE for someone to make one that is completely sealed and of a decent size.
        I would be happy with like 15g of lös in one side and 5-10 portions in the other.... It would be AWESOME.

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        • Xakz
          Member
          • Aug 2011
          • 79

          #19
          Originally posted by c.nash
          I've made a few compartmentalized tins, to hold lös and portions in... I would LOVE for someone to make one that is completely sealed and of a decent size.
          I would be happy with like 15g of lös in one side and 5-10 portions in the other.... It would be AWESOME.
          Sounds great! I'd like an ice tool super slim with 3 compartments.
          50% los, 25% for sterk portions and 25% for original portions.

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