I've been using Phantom Blue a lot and it gets kinda, well, stinky.
I took two portions, cut the top off, emptied them, and filled them with baking soda, then tied them off. Tossed one in a full can and one with just a few left. I'm going to see if it keeps the flavors and smell fresh. And whether or not it dries them out.
I took two portions, cut the top off, emptied them, and filled them with baking soda, then tied them off. Tossed one in a full can and one with just a few left. I'm going to see if it keeps the flavors and smell fresh. And whether or not it dries them out.
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