when I store the cans I am using, usually have 3 or 4 open cans in the fridge, in the butter area, in a ziplock bag. I put the tape seal back on theopening of the can or I put tape on it I think it seals it better, for long term in the frezer I use a vacuum bag, should last a good amount of time, as I am trying out different kinds to find favorites. am hopeing to stop smoking at the end of month and use snus instead
As I was just sorting through everything that was in the fridge, this might be a good time to bump this topic.
My wife picked out a side-by-side fridge/freezer unit, the related result of which is that it's difficult to put the snus out of reach of the kids. The two places I can put it are in the eggs/butter tray at the top of the fridge half (which has a lid, so that plus the bags I keep them in keep the aroma/flavor out of the rest of the fridge's contents ), and in the freezer, the top tray of the door.
I was reading somewhere (probably another thread) that some prefer keeping both loose and portions in the freezer. Does anyone here do this? I have an icetool, and I would imagine that the slight extra cohesion that lower temps would provide to lossnus would make using it actually a bit easier (not that it's a difficult prospect currently).
The reason I ask is that I have a significantly large order due in from the Northerner, and I plan to try a tin at a time of new los and portion brands that I ordered, and keep the rest in the freezer. If I want to switch, I wanted to know if I could just reach into the freezer and try stuff out without losing any of the flavor or experience.
Yeah, you can do that. If you're quick and don't let the frozen snus out in humid air too long (condensation) you can jab out a pris with your icetool even though it's still frozen and then pop the tin back into a ziplock back and keep it frozen. :idea:
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